Gus Perkowski
This time of year many fat Americans get the barbecue ready and fire up the outdoor grill. People spend so much money and energy in eating meat and have little regard how much resource and food goes into their 32 ounce of steak. As much of the world goes hungry, the energy guzzling Americans have a federal monetary and industrial war system that ensures cheap energy. Maybe mother nature has a new weapon. A new tick has been shown to cause severe allergic reactions to people after an affected person eats meat. This tick is distinguishable by a white spot on its back and habits wooded areas with thick underbrush. The Lone Star tick is spreading out all over the place from its original Texas habitat to a forest preserve and outdoor party near you.
This scary allergic reaction makes people break out in hives and people gasp for air at times in the middle of night. Most of these reactions occur after the person eats meat. These rashes are very bright and red and looks like the person was walking around poison ivey all day long. This rash seems to hit heavy people especially hard and many of them try to swear off meat once they know of this tick. The tick is a cute little bug but I love meat and would not want to get bitten by one. These reactions do not go away and I have had two heavy relatives who had these unusual rashes that were written off as syrasis. i wonder if they were now bitten by this Texas tick whose regions do include all the way North up to Wisconsin.. This is the one insect that may slow the growth of Americas meat consumption and obesity as the rashes are nasty and conditions alarming. All hail the Lone Star tick the worse nightmare for the meat and eating industry.
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