Chuck Woodruff
Italy has banned the nasty kebab as it fights an intrusion of foreign eateries popping up and attempting to change the cuisine of the country. The West faces the kebab problem as all places potentially become more probe to these nasty small Middle Eastern eateries that can flood tge look and nature of a country. Many towns in Italy and France are fighting back though and have decided enough is enough for these kebab places and naturally the immigrant right activists are crying foul. The very smell and nature of a community can change and thanks to the corrupt nature of leaders in the West more of these shit's tan eateries have been allied to proliferate and the lack of decorum and style for these bad squishy food items in incredible. The meat stays rotating all day often being landed on by flies and other insects and barely brushed aside from the food slicer.
Venice and other Italian cities are putting forth legislative procedures to ban the spread of these venues that only Middle Easterners eat at and can open for access to living off the central banks. Kebabs are among the most gross idea of food ever conceived and shows the rural backward hillybilly nature of the Arab in being fond of this food item. The dish is a shoved in meat slice of unknown organ with vegetables in it in an often mosh pit of grease and slew items that mainly men gobbled own outside in public and few clean up after mess caused by this meal. The kebab eateries in Europe are a scourge and threaten to undermine these countries as places of special culinary sight and experiences. The kebab place is an example of total takeover attempts of the migrants and it is good to see local towns and villages set up ordinances banning kebab places form traditional tourist special spots and hopefully more bans against the role these kebab halal places actually bring about and reasoning for their spread into a West by an people that refuse to assimilate and act like the country they migrate towards.
No comments:
Post a Comment